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Distance Learning is a convenient way to improve your technical knowledge. AIB correspondence courses are available to help you learn and growth with the food processing industry.
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Short Course on Exstrusion Technology (Food),
July 14-16, 2008, Vadodara, Gujarat
Short Course on Exstrusion Technology (Feed),
July 17-19, 2008, Vijayawada, Andhra Pradesh
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AIB's Certified Baker Program helps companies increase efficiency by improving employee job skills.

 
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Short Course on Extrusion Technology (Food)

 

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